Eat Meat Sparingly

My brother-in-law, Danny, recently acquired a Traeger grill and has been smoking anything and everything ever since. I mean, he's getting up at wee hours in the morning to turn his meat, since he's smoking it for like 12 hours. It's insane.

Needless to say, Mark and I have had the past few (I really mean more than few) dinners over at my parents. This stuff is incredible.

We did have to take a meat break yesterday though, because it has just been too much; don't get me wrong, it's ridiculously delicious stuff, just after like 5 straight meals we needed a break.

Saturday I had to work, while everyone else gathered for dinner. When I went over to my parents after work, at like 10 pm, Danny honestly would not let me gather the leftovers; he did it all for me. It's great.

Weird post, I know, but really, this is what we've been up to. Just eating and hanging out.

Thanks Danny for all the great meals!